My family was a big fan of chocolate chip cookies until one of our employees at Cocoa Mill started using Cocoa Mill’s Bittersweet chocolate shavings in their cookies… They are now converts and will accept nothing less. This is the perfect cookie for the Holidays.
Cocoa Mill’s Bittersweet Chocolate is perfect for baking. In this recipe you will need 1/4 lb of dark chocolate and a good sharp knife to shave the chocolate into small pieces.
You will need:
2/3 cup of butter (or shortening)
1/2 cup of granulated sugar
1/2 cup of brown sugar
1 tsp. vanilla
1 3/4 cups of all-purpose flour
1/2 tsp. of baking soda
1/4 to 1/2 a tsp. of salt (depending on how sweet you like your cookies)
Pre-heat oven to 375 degrees F.
Cream butter and sugars together, add egg and vanilla, mix well. Add flour, baking soda and salt, mix well. Add the Chocolate shavings and mix well one more time. Spoon cookies onto a greased cookie sheet.
Bake in the oven for 8-10 minutes. When golden around the edges take out and cool on a wire rack. Enjoy with a tall glass of cold milk.
These cookie freeze well, this allows you to pull them out and enjoy them whenever you wish. They also make a beautiful and delicious gift for loved ones and friends during this season of giving.