Cocoa Mill

Chocolate Mug Cake

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Ever wanted something awesome and sweet but when you go to look in the cupboard or the fridge… nothing. Then you get that sinking feeling in your stomach that you will have live the rest of the day unsatisfied?  Well this is a quick and easy way to fix that. NO preheating the oven and getting the whole kitchen dirty. Seriously all you need is a spoon, a large coffee mug, a couple of ingredients and a microwave.

Chocolate Mug Cake

                                              

Directions
Whisk 1/4 cup flour, 5 tablespoons sugar, 2 tablespoons cocoa powder, 1 egg, 3 tablespoons milk, 3 tablespoons vegetable oil and a dash of vanilla extract and salt in a large mug until smooth. Stir in some chocolate chunks  Microwave until puffed, about 2 minutes. Let cool for a minute and top it off with whatever you like, strawberries, whipped cream, chocolate syrup or anything else you can think of. Enjoy!

Adapted from FoodNetwork Instant Cake

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